Description

Brain-stimulating and memory-enhancing Ayurvedic combinations have always enjoyed tremendous popularity all over the world. Their demand is skyrocketting in today's competitive world. Memorica syrup has been designed to meet this requirement. Brahmi (Bacopa monnieri), Shankhpushpi (Convolvulus pluricaulis) and Vacha (Acorus calamus) used in this syrup are well-known for their nerve stimulating activity, memory enhancing property and nervine tonic like features. Numerous modern researches have windigated these properties of them and offered more credibility to the Ayurvedic claims. Kushmand (Benincasa cerifera) used in Memorica syrup nourishes the brain cells and improves its functioning. Dhaniya (Coriandrum sativum) improves digestion and absorption from the gut and more importantly destroys worms which are often responsible for poor academic performance and unsatisfactory brain functioning among children.

Benefits

• A nourishing tonic for the brain and nerves
• Improves mental functions
• Gives the power to handle stress
• Relives sleep disturbances and memory problems
• Enhances intelligence, assimilation and memory

Ingredients 

Vacha – Acorus calamus, Brahmi – Bacopa monnieri, Kushmand – Benincasa cerifera, Dhaniya – Coriandrum sativum, Shankhpushpi – Convolvulus pluricaulis

How To Use 

Take 10 to 20 ml of syrup twice or thrice daily as directed by the physician.