Description
Indian Barnyard Millet Flour is made by using finely ground millet. It is a high deliver of calcium, protein, iron, and some rare nutrients. It is effortlessly digestible for the infants as well. Healthy breakfasts like Dosa, Chapathi can be prepared with Millet Flour.
BENEFITS
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Low in Calories.
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Rich in Fiber.
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Low Glycemic Index.
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Gluten-Free Food.
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Good Source of Iron.
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Brimming with protein.
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Good source of B vitamins.
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