Description

Karivepaku Karam podi is the must-have spice powder in every household of Indians, especially citizens of Andhra. Karivepaku Karam gives you a delectable feel when eaten with either rice during meals or idli and dosa during breakfast, along with the ghee. This curry leaves powder is not only stimulating for your taste buds but also a healthy recipe providing ample health benefits.

Benefits

• Curry leaves are the main ingredient in Karivepaku Karam, and it provides surplus nutrition that can benefit in improving the health condition. 
• Curry leaves powder will not only help in reducing the risk of diabetes but also enhance eyesight on frequent consumption. 
• Curry leaves also can augment your hair growth and memory power.