Description
Palm Jaggery (Karupatti) provides a genuine, pure sweetening experience. Made from raw palm sap and cooked over firewood, it is rich in iron, magnesium, and potassium and has a distinct, somewhat caramelized flavour.
Why's Palm Jaggery nutritious?
Karupatti is full of nutrients, especially iron, which helps increase haemoglobin levels and treats anemia naturally. It also has magnesium, which helps control the nervous system, and calcium, phosphorus, and potassium, which all help keep you healthy. Packed with minerals and vitamins, it's not just tasty but also health enhancing delight. Its natural brown colour and slight bitterness show it's pure, with no extra flavours, colours, or preservatives added.
Benefits
- Boosts Immunity
- Retains Bone Strength
- Improves Digestion
- Helps in Weight Loss
- Promotes Healthy Pregnancy
